NIC 1998 - code 1514

Structure

Hierarchy

• Section: D - Manufacturing
• Divsion: 15 - Manufacture of food products and beverages
• Group: 151 - Production, processing and preservation of meat, fish, fruit vegetables, oils and fats
• Class: 1514 - Manufacture of vegetable and animal oils and fats

Class note

• Wet corn milling and production of corn oil is classified in Class 1532 and treatment of oils and fats by chemical processing is classified in Class 2429.

Sub-class

• 15141
• Activities
• Manufacture of hydrogenated oils and vanaspati ghee etc.
• 15142
• Activities
• Manufacture of vegetable oils and fats
• Notes
• Excluding corn oil. Manufacture of corn oil is classified in 15326.
• 15143
• Activities
• Manufacture of vegetable oils and fats through solvent extraction process
• 15144
• Activities
• Manufacture of animal oils and fats
• Notes
• Rendering and refining of lard and other animal fats are classified in class 1511.
• 15145
• Activities
• Manufacture of fish oil
• 15146
• Activities
• Manufacture of cakes & meals
• Manufacture of residual products, e.g. oleostearin, palmstearin
• 15147
• Activities
• Manufacture of non-defatted flour or meals of oilseeds, oilnuts or kernels