ASICC - code 125

Hierarchy

Section: 1 - Animal, vegetable, horticulture, forestry products, beverages, tobacco and pan masala and non-edible water/spirit & alcohol chiefly used in Industry
Divsion: 12 - Fruits, vegetables, cereals & pulses and other vegetable produces like Lac, Gum etc. and preparation thereof.
Sub-division: 125 - Vegetables oils & fats and their cleavage products and vegetables waxes.

5-digit code

12501 [t] - Oil, chilli
12502 [t] - Oil, rice bran
12503 [t] - Oil, castor
12504 [t] - Oil, copra
12505 [t] - Oil, cotton
12506 [t] - Oil, sesame(gingelly/til)
12507 [t] - Oil, groundnut
12508 [t] - Oil, kardi
12511 [t] - Oil, linseed
12512 [t] - Oil, mahua
12513 [t] - Oil, maize
12514 [t] - Oil, mowrah
12515 [t] - Oil, mustard
12516 [t] - Oil, neem
12517 [t] - Oil, palm
12518 [t] - Oil, rapeseed
12521 [t] - Oil, soyabeans
12522 [t] - Oil, sunflower
12524 [t] - Oil, sal
12529 - Other refined oil, n.e.c
12531 [t] - Coconut oil, refined
12532 [t] - Groundnut oil, refined
12533 [t] - Kardi oil, refined
12534 [t] - Mustard oil, refined
12535 [t] - Palm oil, refined
12536 [t] - Rapeseed oil, refined
12537 [t] - Soyabeen oil, refined
12538 [t] - Sunflower oil, refined
12539 - Oil, vegetable, n.e.c
12541 [t] - Solvent extracted groundnut oil
12542 [t] - Solvent extracted mastard oil
12543 [t] - Solvent extracted rapeseed oil
12544 [t] - Solvent extracted sunflower oil
12549 - Solvent extracted oil n.e.c
12561 [t] - Vanaspati
12562 [t] - Fat, lotus
12563 [t] - Margerine
12569 - Fat & related product of vegetable origin, n.e.c
12571 [kg] - Wax, vegetable
12589 - Cleavage & other products of vegetable, n.e.c