ASICC - code 124

Hierarchy

Section: 1 - Animal, vegetable, horticulture, forestry products, beverages, tobacco and pan masala and non-edible water/spirit & alcohol chiefly used in Industry
Divsion: 12 - Fruits, vegetables, cereals & pulses and other vegetable produces like Lac, Gum etc. and preparation thereof.
Sub-division: 124 - Products and milling industries; malt & malted milk, starches, inulin, wheat gluten etc; flour & flakes of potato & dried leguminous vegetables

5-digit code

12401 [t] - Wheat flour(atta)
12402 [t] - Maida
12403 [t] - Flours, cereals, others
12404 [t] - Wheat, broken
12405 [t] - Gluten, wheat
12406 [t] - Gluten, all kind, others
12407 [t] - Soya preparations excl. oil
12408 [t] - Gram powder(besan)
12411 - Ragi (milled) products
12421 [t] - Arhar, milled(arhar dal)
12422 [t] - Bajra, milled
12423 [t] - Barley, milled
12424 [t] - Bazra seed, processed
12425 [t] - Garlic flakes
12426 [t] - Rajma, milled
12427 [t] - Gram dal
12428 - Millet (milled) & products
12431 [t] - Gram, black(biuli) milled
12432 [t] - Corn flakes
12433 [t] - Gram, flakes
12434 [t] - Gram, flour
12435 [t] - Corn flour, edible
12436 [t] - Khesari milled
12437 [t] - Malt barley
12438 [t] - Maize atta/flour/maida/sooji
12441 [t] - Masur, milled
12442 [t] - Malt extract
12444 [t] - Malt, others
12445 [t] - Matar, milled
12446 [t] - Moong , milled
12447 [t] - Onion flakes
12461 [t] - Pulses, broken(churi/chunni)
12469 - Pulses, milled, n.e.c.
12471 [kg] - Benders(starch)
12472 [t] - Starch, flour
12473 [t] - Starch, maize
12474 [t] - Starch, sago
12475 [t] - Starch, tamarind
12476 [t] - Starch, tapioca
12479 - Starch, n.e.c
12481 [t] - Tapioca chips
12491 [t] - Sago, broken
12492 [t] - Sooji(rawa)
12493 [t] - Idly rawa
12499 - Milling industries products, n.e.c