慶應義塾大学 商学部・商学研究科

新保一成 研究室

開発と環境の経済分析...

ASICC - code 15

Structure

Hierarchy

  • Section: 1 - Animal, vegetable, horticulture, forestry products, beverages, tobacco and pan masala and non-edible water/spirit & alcohol chiefly used in Industry
  • Divsion: 15 - Beverages, tobacco and pan masala

Sub-division

  • 151 - Beverages, spirits and venegar
  • 152 - Soft drinks, mineral water and other edible preparation of water
  • 153 - Tobacco and manufactured tobacco substitutes
  • 154 - Ice incl. edible ice products
  • 156 - Pan and pan masala and related ingredients