慶應義塾大学 商学部・商学研究科

新保一成 研究室

開発と環境の経済分析...

ASICC - code 14

Structure

Hierarchy

  • Section: 1 - Animal, vegetable, horticulture, forestry products, beverages, tobacco and pan masala and non-edible water/spirit & alcohol chiefly used in Industry
  • Divsion: 14 - Products of horticulture incl. tissue culture; hydroponics and forestry

Sub-division

  • 141 - Live trees, plants, bulbs, roots, cut flower and ornamental foliage.
  • 142 - Produce of hydroponics
  • 143 - Produce of tissue culture
  • 144 - Forestry & logging products
  • 145 - Produce of Seri culture