慶應義塾大学 商学部・商学研究科

新保一成 研究室

開発と環境の経済分析...

ASICC - code 111

Structure

Hierarchy

  • Section: 1 - Animal, vegetable, horticulture, forestry products, beverages, tobacco and pan masala and non-edible water/spirit & alcohol chiefly used in Industry
  • Divsion: 11 - Animal & food products of animal origin
  • Sub-division: 111 - Live animals chiefly for food

5-digit code

  • 11101 [nos] - Buffalo, live
  • 11103 [nos] - Cow, live
  • 11104 [nos] - Goat, live
  • 11105 [nos] - Pigs, live
  • 11106 [nos] - Sheep, live
  • 11129 - Animal, live n.e.c
  • 11131 [kg] - Chicken, live
  • 11132 [nos] - Duck, live
  • 11159 - Poultry birds, n.e.c