ASICC - code 111
Hierarchy
- Section: 1 - Animal, vegetable, horticulture, forestry products, beverages, tobacco and pan masala and non-edible water/spirit & alcohol chiefly used in Industry
- Divsion: 11 - Animal & food products of animal origin
- Sub-division: 111 - Live animals chiefly for food
5-digit code
- 11101 [nos] - Buffalo, live
- 11103 [nos] - Cow, live
- 11104 [nos] - Goat, live
- 11105 [nos] - Pigs, live
- 11106 [nos] - Sheep, live
- 11129 - Animal, live n.e.c
- 11131 [kg] - Chicken, live
- 11132 [nos] - Duck, live
- 11159 - Poultry birds, n.e.c